INGREDIENTS FROM THE SOURCE
It all starts with our choice of the finest cacao.
Cultivated on the foothills of the Andes, leading down to the rich rainforests, the Criollo tree is considered the King of Cacao. Producing beans that are recognised as the World’s finest; only 10% of chocolate is made with this beautiful bean.
Super Natural
Known as the ‘Lost Crops of the Incas’, each of our cold-pressed cubes uses Yacon, Lucuma and Maca to make up the base of our raw vegan chocolate. Cultivated on mountainside Terraces, these lesser-known gems were once part of an agricultural wonderland of the Andes and have been consumed for their medicinal properties for thousands of years.
These super natural foods gently sweeten while aiding digestion, boosting your immune system and giving our chocolate its signature rich and velvety texture.
And now we are offering a selection of our chosen ingredients to order directly from our shop, criollo cacao nibs and maca.
ORGANIC Hazelnut & Blackcurrant – Nutty, Fruity Indulgence
Savour the perfect harmony of roasted hazelnuts and tangy blackcurrants in our Hazelnut & Blackcurrant chocolate. Made with organic single-origin cacao and sweetened naturally with yacon syrup, this bar is a luxurious, melt-in-the-mouth delight.
Handcrafted in small batches, it offers a balanced flavour experience: rich, nutty notes complemented by bright fruity accents—ideal for chocolate connoisseurs seeking something truly special.
Organic single-origin cacao for authentic chocolate depth
Real hazelnuts and blackcurrants for natural flavour
Handcrafted in small batches with care
Naturally sweetened with yacon syrup – no refined sugar
The signature velvety texture of our chocolate carries smooth buttery hazelnuts interspersed with sharp blackcurrant for a rich and long-lasting bite. A blend of the exotic with the best of the English countryside, this is the perfect mid-afternoon pick me up.
74g
CACAO SOLIDS 41% MINIMUM (Cacao mass, cacao butter) yacon, coconut nectar, hazelnuts, blackcurrants, lucuma, maca, rose petals.
All our ingredients are organic and vegan.
DAIRY, GLUTEN, SOY, REFINED SUGAR FREE.
Meet our new flavour: INKA BERRY.
Organic, Small-Batch, Yacon-Sweetened Raw Chocolate
Inca Berry brings together two quintessential Andean ingredients: rich, organic cacao and the bright, tangy profile of inkaberry. The pairing delivers a balanced flavour arc that moves from deep cacao warmth to a clean, naturally fruity acidity. Inkaberry provides gentle sweetness alongside its characteristic golden sharpness, creating a bar that is both vibrant and grounding.
As with all Adams Chocolates products, the formulation is intentionally simple. We use only high-quality organic ingredients, avoid fillers and bulking agents, and sweeten exclusively with low-GI yacon syrup. The result is a bar with integrity: nutrient-forward, minimally processed, and made in small batches for maximum freshness.
Tasting notes
Rich cacao, golden berry brightness, subtle honeyed tang, clean finish.
Ideal for
Customers seeking a refined chocolate experience anchored in wellness, provenance, and botanical complexity.
Key ingredients
Organic cacao solids, organic inkaberry, organic yacon syrup.
74g
CACAO SOLIDS 45% MINIMUM (Cacao mass, cacao butter) yacon, coconut nectar, inca berry (9.9%), virgin coconut oil, lucuma, maca.
All our ingredients are organic and vegan.
DAIRY, GLUTEN, NUTS, SOY, REFINED SUGAR FREE.
Gift the ultimate raw chocolate experience, a 3 month subscription.
This unique chocolate gives you the chance to chop the piece sizes you want off your own 600g bloc stored in your fridge at home.
Meaning you get the freshest bite possible every time. Indulgent, rich raw chocolate, always there when you need it.
Plus we send your bloc in compostable/recyclable packaging, generating zero waste.
What better way to treat a friend!!
FEATURES:
The recipient will receive 3 Choc A Bloc’s, one per month, delivered fresh to their door.
Choose any of our core flavours for each monthly bloc, and we’ll do the rest.
Add in a message for the recipient, which will be sent with the first month’s delivery.
600g per slab.
Each delivery arrives in a beautifully illustrated postal box.
£45 per month / Total £135.
ORGANIC Pistachio & Goji Berry – Exotic & Wholesome Raw Chocolate
Indulge in the vibrant flavours of roasted pistachios and antioxidant-rich goji berries in this artisan chocolate. Made with organic single-origin cacao and sweetened with yacon syrup, every bite is a luxurious, melt-in-the-mouth experience that combines nutty warmth with a touch of fruity brightness.
Handcrafted in small batches, this bar is perfect for mindful indulgence, gifting, or pairing with your favourite drink.
Organic single-origin cacao for deep, rich chocolate taste
Real pistachios and goji berries for wholesome flavour
Handcrafted in small batches with meticulous care
Naturally sweetened with yacon syrup – no refined sugar
74g
CACAO SOLIDS 45% MINIMUM (Cacao mass, cacao butter) yacon, coconut nectar, lucuma, pistachio kernels, goji berries, maca
All our ingredients are organic and vegan.
DAIRY, GLUTEN, SOY, REFINED SUGAR FREE.
Adams Chocolates Monthly Subscription – A Slab of Organic Bliss Every Month
Treat yourself (or someone you love) to a monthly chocolate adventure with our Adams Chocolates subscription. Every month, you’ll receive a pre-marked slab of our chocolate, crafted from organic single-origin cacao and naturally sweetened with yacon syrup.
From the rich intensity of 70% Dark Makers’ Edition to the bright, fruity notes of Blood Orange, Inca Berry, Pistachio & Goji Berry or freshness of Mint, each slab is a journey through flavour, texture, and craftsmanship. Handcrafted in small batches, our chocolates are designed to be mindful indulgences—luxurious moments you can savor every day.
Why subscribe?
Discover new flavours before anyone else
Convenient monthly delivery to your door
Ethically sourced, organic ingredients
Perfect for gifting or personal indulgence
The most cost effective way to enjoy our recipes
Plus we send your bloc in compostable/recyclable packaging, generating zero waste.
FEATURES:
Choose any of our core flavours for your monthly bloc, or opt in for a lucky dip with Bloc of the Month.
Pause or end the subscription any time after the first two months.
DAIRY, GLUTEN, SOY, REFINED SUGAR FREE.
ORGANIC 70% Dark Makers’ Edition – Handcrafted Artisan Chocolate
Discover the deep, luxurious taste of our 70% Dark Makers’ Edition, expertly crafted for chocolate enthusiasts who appreciate pure, intense cacao. Each bar is made from organic, single-origin cacao and sweetened naturally with yacon syrup, giving it a smooth, rich flavour without.
Hand-tempered and carefully hand-finished in small batches, this chocolate delivers a perfect balance of bold cocoa intensity and subtle natural sweetness. Every bite is a mindful indulgence, ideal for savoring on its own, pairing with coffee or red wine, or gifting to someone who loves artisanal treats.
Why choose Makers’ Edition 70% Dark Chocolate?
70% organic single-origin cacao for rich, authentic chocolate flavour
Handcrafted in small batches for superior quality and texture
Naturally sweetened with yacon syrup – no refined sugar
Sustainable, ethically sourced organic ingredients
Elevate your chocolate experience with the Makers’ Edition 70% Dark Chocolate – where craftsmanship meets indulgence.
Shop now and taste the art of chocolate-making.
74g
CACAO SOLIDS 70% MINIMUM (Cacao mass, cacao butter) yacon, coconut nectar, lucuma, suma, camu camu extract.
All our ingredients are organic and vegan.
DAIRY, GLUTEN, SOY, NUTS, REFINED SUGAR FREE.
Blood Orange
Organic, Small-Batch, Yacon-Sweetened Raw Chocolate
Blood Orange is a celebration of bright citrus lifted by the depth of organic cacao. This recipe brings together smooth, warm cacao notes with the natural zing of blood orange, creating a clean, aromatic sharpness that refreshes the palate without overpowering the chocolate. The orange oil opens with a juicy, sunlit aroma, settling into a gently tangy finish that feels both uplifting and refined.
The formulation stays true to the Adams Chocolates ethos: only carefully chosen organic ingredients, no fillers or bulking agents, and sweetness derived solely from low-GI yacon syrup. This ensures a bite that is both flavour-driven and nutritionally mindful, crafted in small batches to retain freshness and purity.
Tasting notes
Smooth cacao, fragrant citrus zest, bright and juicy finish.
Ideal for
Customers seeking a clean, elegant citrus-chocolate profile with genuine wellness value and uncompromised simplicity.
Key ingredients
Organic cacao solids, natural blood orange essence, organic yacon syrup.
74g
CACAO SOLIDS 49% MINIMUM (Cacao mass, cacao butter) yacon, coconut nectar, lucuma, blood orange organic oil, maca.
All our ingredients are organic and vegan.
DAIRY, GLUTEN, NUTS, SOY, REFINED SUGAR FREE.
ORGANIC Mint – Refreshing Artisan Raw Chocolate
Experience the crisp, invigorating freshness of our Mint chocolate, where organic single-origin cacao meets the subtle zing of natural mint. Sweetened with yacon syrup and handcrafted in small batches, this bar delivers a smooth, melt-in-the-mouth chocolate experience with a refreshing twist.
Perfect for a mindful treat, pairing with coffee or tea, or enjoying as a moment of indulgence.
Organic single-origin cacao for deep, rich chocolate flavour
Naturally sweetened with yacon syrup – no refined sugar
Handcrafted in small batches for exquisite texture
Sustainably sourced, ethically crafted
74g
CACAO SOLIDS 49% MINIMUM (Cacao mass, cacao butter) yacon, coconut nectar, lucuma, maca, peppermint oil
All our ingredients are organic and vegan.
DAIRY, GLUTEN, SOY, NUTS, REFINED SUGAR FREE.